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Prep Time: 12 Minutes Cook Time: 0 Minutes |
Ready In: 12 Minutes Servings: 1 |
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This is a helpful substitution for those of us who can't have dairy products! I've used this many times with great success! Ingredients:
1 tablespoon lemon juice |
15 tablespoons soymilk |
Directions:
1. Mix together lemon juice and soy milk; let sit for 10 minutes.
2. (An easier way to think about this is to put 1 Tbsp lemon juice into a measuring cup, then simply add soy milk until you have a cup)
3. Add this to recipes as you would buttermilk!
4. This also works with 1 Tbsp vinegar in place of the lemon juice.
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