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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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from silky oaks nth qld, au Ingredients:
1 cup sweet chili sauce |
1/2 cup soy sauce |
1/2 cup rice vinegar |
150 ml sesame oil |
200 ml vegetable oil |
1/2 cup poppy seed |
1/2 cup sesame seeds |
Directions:
1. put all ingreds except oils and seeds into a blender. 2. blend and slowly add oils till smooth. 3. finally add seeds. 4. brilliant dressing for salads or asian inspired dishes. |
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