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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Grilled Flank Steak with Apple-Bourbon Sauce and Roasted Vegetables Ingredients:
1 small onion, diced |
3 garlic cloves, minced |
1/2 cup olive oil |
1/4 cup lime juice |
2 tablespoons worcestershire sauce |
2 teaspoons sugar |
1 teaspoon salt |
1 teaspoon pepper |
1 tablespoon chopped fresh cilantro |
1 teaspoon ground cumin |
Directions:
1. Stir together all ingredients.
2. *White wine vinegar may be substituted for lime juice.
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