Southwestern Grilled Chicken With Lime Butter |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This one is by - Robert Del Grande. Hope you enjoy it!!! Ingredients:
2 teaspoons ground cinnamon |
1 tablespoon chili powder |
1 tablespoon brown sugar |
1 teaspoon cocoa powder |
1/2 teaspoon salt |
1/2 teaspoon ground black pepper |
3 tablespoons olive oil |
1 tablespoon balsamic vinegar |
3 1/2 lbs bone-in chicken parts |
1/2 cup butter, melted |
1 tablespoon fresh lime juice |
1 serrano chili, minced |
2 tablespoons finely minced white onions |
1/4 cup finely chopped fresh cilantro |
1 pinch ground black pepper |
Directions:
1. In a small bowl, combine first 8 ingredients.
2. With a spoon or a basting brush, spread seasoning paste over the chicken.
3. Grill chicken.
4. In a small bowl, combine all lime butter ingredients.
5. Drizzle over chicken just before serving or serve separately for dipping.
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