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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This recipe came from my sister and can easily be made with Light or Fat Free Ranch for a lower calorie option. Ingredients:
16 ounces coleslaw mix |
3/4 cup red onion, finely chopped |
1 cup cilantro, chopped |
1/2 cup ranch dressing |
1 teaspoon ground cumin |
1 teaspoon creole seasoning |
1/2 teaspoon pepper |
2 avocados, cubed |
Directions:
1. Place coleslaw mix, onion and Cilantro in a serving bowl, stir to combine. In a separate bowl combine salad dressing, cumin, creole seasoning and pepper. Just before serving combine salad, dressing, and avacados.
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