Southwestern Chicken Wraps

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Ingredients:

1 15-oz. can black beans, rinsed and drained

6 8-in flour tortillas

1/2 cup(s) chopped fresh cilantro

12 ounce(s) cooked chicken strips

1/8 teaspoon(s) freshly ground pepper

2 tablespoon(s) frest lime juice

1 cup(s) frozen corn, thawed

1/2 teaspoon(s) ground cumin

1 tablespoon(s) olive oil

1/8 teaspoon(s) salt

3/4 cup(s) shredded monterey jack cheese

Directions:

1. Combine first 8 ingredients, stirring well to coat.
2. Arrange 1/3 cup chicken down center of each tortilla. Top each tortilla with 1/3 cup corn mixture and 2 tablespoons cheese; roll up. Wrap sandwiches in foil and chill.

By RecipeOfHealth.com