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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Start with ground beef and add beans and seasonings. Then you have a great side dish for any meal! -Catherine Skelton, Seligman, Missouri Ingredients:
1-1/2 pounds ground turkey or beef |
1/2 cup chopped onion |
2 garlic cloves, minced |
2 cans (15-3/4 ounces each) pork and beans |
1/3 cup chopped dill pickle |
1/3 cup chili sauce |
1 teaspoon worcestershire sauce |
1 teaspoon salt |
1/2 teaspoon pepper |
1/8 teaspoon hot pepper sauce |
Directions:
1. In a Dutch oven, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Add the remaining ingredients; heat through. Yield: 10-12 servings. |
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