2 (6 ounce) cans tuna, drained |
1 (2 1/2 ounce) can sliced black olives, drained and rinsed |
1 (4 ounce) can diced mild green chilies, drained |
1/4 cup green bell pepper, diced |
1/4 cup red bell pepper, diced |
1/4 cup white onions, diced or 3 green onions, sliced |
2 tablespoons cilantro, minced (optional) |
diced fresh tomatoes (optional) or grape tomatoes, to taste (optional) |
2 tablespoons mayonnaise (optional) |
2 tablespoons sour cream (optional) |
2 tablespoons fresh lime juice |
1/2 teaspoon garlic salt |
1/2 teaspoon ground cumin |
1/4 teaspoon chili powder |
1/8 teaspoon ground black pepper |
tabasco sauce, to taste (this really enhances it) |
shredded monterey jack cheese (optional) or cheddar cheese, for a melt (optional) |