Southwest Roll-Ups

Prep Time: 20 Minutes

Cook Time: 20 Minutes

Ready In: 40 Minutes

Servings: 10

The recipe states to blend filling ingredients in a food processor, but I sometimes just mix the filling ingredients together to retain the different textures. Either way, it is delicious.

Ingredients:

2 tablespoons salsa

1 -2 jalapeno pepper, seeded

1 garlic clove

2 tablespoons chopped onions

1 (16 ounce) can refried beans

1/2 teaspoon ground cumin

1 tablespoon chopped fresh cilantro (optional)

1 cup cubed cooked chicken

1 cup shredded cheddar cheese, divided

10 -12 flour tortillas (6-inch)

sour cream, and (optional)

additional salsa (optional)

Directions:

1. Place the first 8 ingredients and 1/2 cup cheese in a food processor; blend until smooth.
2. Spread evenly over tortillas.
3. Roll up and place seam side down in a greased 13x9x2 baking dish.
4. Cover and bake for 20 minutes or until heated through.
5. Sprinkle with remaining cheese; let stand until cheese melts.
6. Serve with sour cream and salsa if desired.
7. Yield: 10-12 servings.

By RecipeOfHealth.com