Southwest Dip

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 24

A quick spicy chip dip.

Ingredients:

1 1/2 cups sour cream

1/2 cup mayonnaise

1 teaspoon cumin

1/2 teaspoon chili powder

1/4 teaspoon garlic salt

1/4 teaspoon onion powder

1/4 teaspoon paprika

1 cup shredded cheddar cheese

1 can chopped green chilies drained

Directions:

1. Mix all ingredients except cheese and chilies.
2. Once mixed well add the cheese and chilies.
3. Cover and refrigerate for 2-4 hours for flavors to blend.
4. Serve with tortilla chips.

By RecipeOfHealth.com