Southern Style Favorite Yams |
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Prep Time: 7 Minutes Cook Time: 20 Minutes |
Ready In: 27 Minutes Servings: 6 |
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A Thanksgiving classic. Ingredients:
1 (29 ounce) can cut yams, drained and mashed |
1/4 cup brown sugar |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1 tablespoon melted butter |
1/4 cup half-and-half |
16 marshmallows |
Directions:
1. Preheat oven to 350°F.
2. Blend yams with sugar, salt, spices, butter and cream.
3. Cut 6 marshmallows in half and mix with yams.
4. Turn into greased baking dish.
5. Top with remaining marshmallows.
6. Bake for 20 minutes or until puffy and delicately browned.
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