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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 6 |
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prep time includes 2 hours chill time. Ingredients:
1 (16 ounce) package coleslaw mix (found in the produce section) |
1/4 cup onion, finely chopped |
3/4 cup sour cream |
1/3 cup mayonnaise |
1 tablespoon sugar |
3/4 teaspoon dry mustard |
3/4 teaspoon seasoning salt |
1/4 teaspoon black pepper |
1/4 teaspoon paprika |
1/4 teaspoon celery seed |
Directions:
1. Mix cole slaw greens with onion in a large mixing bowl.
2. Mix sour cream, mayonnaise, sugar, dry mustard, seasoned salt and pepper in a small mixing bowl until smooth.
3. Add the sauce to the Cole slaw greens and toss thoroughly.
4. Add paprika (for a nice color) and celery seed (for texture).
5. Mix again and refrigerate for at least two hours before serving.
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