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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 6 |
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loved by my family Ingredients:
3 cups shelled fresh purple-hull peas |
2 cups water |
1/3 cup cubed lean ham |
1/2 cup chopped onion |
1/2 teaspoon fresh ground pepper |
1/4 teaspoon salt |
Directions:
1. Combine all ingredients in a saucepan; bring to a boil.
2. Cover, reduce heat, and simmer 45 minutes-1 hour or until peas are tender.
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