Southern Living's Apple Brown Betty |
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Prep Time: 1 Minutes Cook Time: 60 Minutes |
Ready In: 61 Minutes Servings: 8 |
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Fall food....and easy! Ingredients:
4 cups soft fresh breadcrumbs |
1/3 cup butter, melted |
1 cup firmly packed brown sugar |
1 1/2 teaspoons ground cinnamon |
4 large granny smith apples, peeled and cut into 1/4-inch thick wedges |
1 cup apple cider |
Directions:
1. Preheat oven to 350 degrees.
2. Stir together breadcrumbs and melted butter. Stir together brown sugar and cinnamon.
3. Place half of apple wedges in a lightly greased 11 x 7 baking dish; sprinkle apples with half of brown sugar mixture and half of breadcrumb mixture. Repeat procedure with remaining apples. Pour apple cider over top.
4. Bake for 55-60 minutes or until browned and bubbly. Let stand 10 minutes before serving.
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