Southern Fried Green Tomatoes |
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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 6 |
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A must-have in every Southern home. Perfect with any dish. Ingredients:
1 extra large egg |
4 tablespoons milk |
1 cup cornmeal |
1 cup all-purpose flour |
3 tablespoons extra virgin olive oil |
3 green tomatoes, sliced |
Directions:
1. In a small bowl whisk together egg and milk.
2. In another small bowl mix cornmeal and flour.
3. Heat oil in a large skillet over medium heat; use more or less oil to reach about 1/4 inch in depth.
4. Dredge tomato slices first in egg mixture, then in cornmeal mixture.
5. Carefully place slices in hot oil and cook until browned on both sides.
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