Southern France Spice Mix |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This recipe goes with Game Hens with Fruit-and-Sausage Stuffing Ingredients:
1 teaspoon dried oregano, crushed |
1 teaspoon dried marjoram, crushed |
1 teaspoon rubbed sage |
1/2 teaspoon dried rosemary, crushed |
1/2 teaspoon dried basil, crushed |
1/4 teaspoon ground bay leaf |
Directions:
1. Combine ingredients; stir. 2. (store in an airtight container). |
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