Southern Cornbread Dressing |
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Prep Time: 30 Minutes Cook Time: 45 Minutes |
Ready In: 75 Minutes Servings: 12 |
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My sons are really picky eaters. They absolutely love this dressing. They like it because it is so moist and fluffy. I got it from a North Georgia recipe book. Ingredients:
4 cups cornbread, crumbled fine |
6 biscuits, crumbled fine |
1 (12 ounce) package cornbread stuffing mix |
2 tablespoons poultry seasoning |
2 large onions, chopped |
4 eggs |
1 cup margarine, melted |
8 cups chicken broth |
1 stalk celery, chopped |
Directions:
1. Preheat oven to 400 degrees.Mix all ingredients together. Pour in large roasting pan. Bake for 45 minutes.
2. Great with baked hen or turkey. Enough to serve at a large family gathering for Thanksgiving or Christmas.
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