Southern Comfort Crunch Pecans |
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Prep Time: 15 Minutes Cook Time: 2880 Minutes |
Ready In: 2895 Minutes Servings: 12 |
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WOW..these are awesome, but take some watching to not burn them. Ingredients:
2 cups pecan halves |
1 teaspoon salt |
1 teaspoon orange juice |
1/2 cup southern comfort |
1 teaspoon vanilla |
1 pinch cinnamon |
1 dash nutmeg |
4 tablespoons brown sugar |
Directions:
1. Combine Southern Comfort, orange juice, vanilla, cinnamon and nutmeg.
2. Spread pecans in a shallow dish.
3. Sprinkle with salt.
4. Pour liquid mixture over pecans stirring until all moistened.
5. Marinate 1 hour, stirring occasionally.
6. Sprinkle with 2 TBS brown sugar and stir til coated.
7. Bake at 275 for 30-40 minutes stirring every 10 minutes.
8. Add remaining brown sugar, stirring until coated.
9. Bake additional 10-15 minutes, stirring every few minutes.
10. Toward the end of cooking watch them carefully as they will scotch if overcooked.
11. Test for doneness by cooking and tasting a couple of nuts.
12. They should be crunchy not chewy.
13. Cool on wax paper separating with a fork as they cool.
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