Southern Boiled Custard

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 8

This was my grandmother's recipe. I looked forward to having this every year at Christmas time.

Ingredients:

1 quart whole milk

4 eggs

1 cup sugar

2 teaspoons vanilla

Directions:

1. Pour milk into a double boiler.
2. Heat to boiling.
3. Beat eggs, add sugar, and mix well.
4. Add to milk and cook until thick enough for your tastes, stirring constantly.
5. Add vanilla, stir well, and serve.

By RecipeOfHealth.com