Southern Apple Tuna Salad |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum! Ingredients:
2 (6 ounce) cans tuna, drained |
1 tablespoon olive oil |
1 tablespoon mayonnaise, or more if needed |
1 small apple - peeled, cored, and chopped |
1/4 small onion, minced |
1 tablespoon sweet pickle relish |
1/2 teaspoon dill weed |
salt and ground black pepper to taste |
Directions:
1. Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.
|
|