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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Ingredients:
1 can(s) bean dip |
8 ounce(s) sour cream |
1 package(s) taco seasoning |
1-2 tomatoes chopped |
1 bunch(es) scallions chopped |
8 ounce(s) sharp cheddar cheese shredded |
1 small can of sliced, black ripe olives drained |
Directions:
1. Combine sour cream and taco seasoning. Then layer the dip on a decorative platter as follows: bean dip on bottom, topped with sour cream, tomatoes, scallions, cheese, and olives...in that order. Serve with chips.
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