South of the Border Bean Casserole |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 6 |
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It doesn't get much easier than this. Ingredients:
1 (1 1/4 ounce) package taco seasoning mix |
2 bell peppers, chopped (i use 1 red and 1 green) |
1 (15 ounce) can black beans, rinsed and drained |
1 (15 ounce) can pinto beans, rinsed and drained |
2 cups frozen corn kernels |
1 1/2 cups salsa |
Directions:
1. Preheat oven to 350 degrees.
2. Mix all ingredients together and pour into a casserole dish.
3. Bake, covered, for 30 minutes. Uncover and bake for 15 minutes more or until heated through.
4. I like this as is, but you could serve it over rice.
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