South African Sweet Potato Fritters |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Typically of many African & Middle Eastern fried foods Ingredients:
1 lb sweet potatoes, peeled |
1 cup flour |
1 egg |
1/4 cup butter, melted |
pinch salt |
oil |
Directions:
1. Grate potatoes.
2. Cover with boiling water and let stand 15 minutes.
3. Drain well.
4. Combine potatoes, flour, egg, butter and salt.
5. If to stiff add a bit of water or to thin add a bit of flour.
6. Drop by Tablespoons into hot fat and fry golden
7. Drain on toweling.
8. I like to put powdered sugar on these
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