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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Working time not included in preparation time. Ingredients:
2 cups unbleached flour |
milk, warm (to make thick batter) |
Directions:
1. This starter is the same as starter #2 but uses warm Milk instead of water. 2. Mix flour and milk to make a thick batter. 3. Let stand uncovered for four or five days, or until it begins working. 4. This basic recipe requires a carefully scalded container. |
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