Sourdough-like Beer Bread

Prep Time: 10 Minutes

Cook Time: 240 Minutes

Ready In: 250 Minutes

Servings: 2

This is a great recipe - It tastes like sourdough but doesn't require a starter.

Ingredients:

2 tablespoons vegetable oil

1/3 cup water

1 cup beer

1 1/2 teaspoons salt

3 tablespoons sugar

3 cups flour

1 package dry yeast

Directions:

1. Place ingredients in bread machine pan in the order suggested by the manufacturer.
2. Select White Bread setting, and then press Start.