Sour Cream Pound Cake

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 8

This recipe was my grandmother's recipe. She was always baking and this was one of my favorites.

Ingredients:

1-butter cake mix

1/4 cup sugar

4 medium eggs

1/4 cup water

1/2 cup wesson oil

8 oz sour cream

Directions:

1. Mix all ingredients in bowl and beat until smooth
2. Bake in tube pan for 30 minutes at 350