Sour Cream Pound Cake

Prep Time: 0 Minutes

Cook Time: 60 Minutes

Ready In: 60 Minutes

Servings: 8

I love the old-fashioned pound cakes, they can be adapted into so may dessert recipes or just have a piece of it alone. This is a quick recipe for a pound cake but it does taste delicious.

Ingredients:

1 (18 1/2 ounce) box butter recipe cake mix

3/4 cup oil

1/2 cup sugar

1/2 cup flour

8 ounces sour cream 4 eggs

2 teaspoons vanilla

Directions:

1. Mix all ingredients together and bake for one hour at 350°F.

By RecipeOfHealth.com