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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is so easy to make, and it's delicious! Ingredients:
1 lb hamburger |
1 (10 ounce) can enchilada sauce or 1 (10 ounce) can salsa |
1 (8 ounce) can tomato sauce |
1 (15 ounce) can pinto beans |
6 ounces corn chips (crushed) |
2 cups cheddar cheese, shredded |
1/2 teaspoon minced onion |
1 cup sour cream |
Directions:
1. Brown hamburger and drain.
2. Put into 1 1/4 quart.
3. casserole dish and add tomato sauce, beans, enchilada sauce, and onion and 1 1/2 cups cheese and corn chips.
4. Bake at 350 for 30 minutes.
5. Remove from oven and sprinkle whole corn chips around edge of casserole and put 1 sour cream in center.
6. Bake for 2-3 minutes longer.
7. Sprinkle remaining cheese on top of sour cream and serve.
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