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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a recipe I grabbed when I was raiding my mother's recipe books when I was visiting home. It comes from a Betty Crocker booklet called 'Fast Summer Suppers' Ingredients:
1 lb ground beef |
1/2 cup sour cream |
1/4 cup dry breadcrumbs |
2 tablespoons onion soup mix |
4 english muffins, split and toasted |
Directions:
1. Set oven control to broil.
2. Mix all ingredients except the English muffins.
3. Shape into 4 patties, each about 3/4 inch thick.
4. Place patties on rack in broiler pan. Broil with tops about 3 inches from heat 5 to 7 minutes on each side or a bit longer if you want them well done.
5. Serve on English muffins.
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