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Prep Time: 30 Minutes Cook Time: 45 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Nummy! Serve warm or cold, topped with whipped cream. Ingredients:
2 cups diced apples |
2 teaspoons flour |
1 cup sour cream |
1 teaspoon vanilla |
1 unbeaten egg |
1/8 teaspoon salt |
3/4 cup sugar |
1/4 teaspoon nutmeg |
1 pre-baked 9-inch pie shell |
1/3 cup flour |
1 teaspoon cinnamon |
1/3 cup sugar |
1/4 cup butter |
Directions:
1. Combine first 8 ingredients .
2. Pour into prebaked 9 inch pie shell.
3. Bake in 375°F oven for 30 minutes .
4. In the meantime, combine the topping ingredients .
5. Crumble over pie.
6. Bake for another 10-15 minutes .
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