Soup Goddess 10 Minute Clam Chowder #5FIX |
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Prep Time: 1 Minutes Cook Time: 10 Minutes |
Ready In: 11 Minutes Servings: 2 |
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5-Ingredient Fix Contest Entry. Somewhere between New England and Manhattan, these two chowders meet to become something extra ordinary. Creamy yet robust in tomato, just 5 easy ingredients and 10 minutes to prepare makes 1 delicious soup! Ingredients:
1 (6 1/2 ounce) can chopped clams |
1 cup simply potatoes® shredded hash browns (frozen) |
1 cup store bought shredded carrot |
1 cup tomato sauce (your favorite) |
1/3 cup heavy cream |
Directions:
1. Strain clams and reserve juice.
2. Put in saucepan, juice, potatoes and carrots. Bring to a boil, reduce heat and simmer 5 minutes. Do not let juice boil out!
3. Add tomato sauce, bring back to boil then simmer 4 minutes.
4. Add clams and cream and heat through.
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