Sos

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 8

This was passed down through the family

Ingredients:

1 lb jimmy dean sausage

1 lb velveeta cheese

1 lb ground beef

1 loaf of pepperidge farm party bread

Directions:

1. brown ground beef and sausage, drain.
2. add velveeta cheese and mix.
3. spoon onto bread.
4. bake at 350 degrees for 10-15min.