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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Sweet sparkling wine such as Asti Spumante brings effervescence to this colorful dessert. Ingredients:
3/4 cup chilled seeded watermelon balls |
3/4 cup chilled seeded cantaloupe melon ball |
3/4 cup chilled seeded honeydew balls |
1 cup lemon sorbet (or mango sorbet) |
1/2 cup sweet sparkling wine, chilled |
mint sprig (optional) |
Directions:
1. Arrange melon balls among four wine glasses or goblets.
2. Scoop about 1/4 cup sorbet atop melon.
3. Pour about 2 tablespoons sparkling wine over sorbet and melon.
4. If desired, garnish with mint sprigs. S.
5. Serve immediately.
6. Food exchanges: 1/2 fruit.
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