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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Pronounced “shopsky”, this simple salad may remind you of Greek salad. You can find sopsky salad in every pub, resto and diner in Prague, Czech Republic. The feta prevents the sopsky from being dry, so you don't need any dressing. Ingredients:
2 tomatoes |
1 english cucumber |
1 green pepper |
1 yellow pepper |
1 red pepper |
1/2 vidalia onions or 1/2 spanish onion |
200 -300 g feta cheese |
Directions:
1. Chop all vegetables into cube-like pieces.
2. Shred or crumble the feta over top.
3. For an authentic Czech meal, serve with a goulash and potato pancakes.
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