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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 1 |
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This recipe can be expanded to meet the needs of any meal. Just be sure to keep the potatoes in single layer. Ingredients:
1 idaho potato |
1 tablespoon olive oil |
1/4 teaspoon cumin |
1/4 teaspoon ground cayenne pepper |
1/2 teaspoon salt |
Directions:
1. Clean, but do Not peel the potato.
2. Slice into 1/8th strips lengthwise.
3. Mix the oil and the spices together in a shallow bowl, add the potato slices and coat.
4. Place the potatoes on a baking sheet and bake for 18 to 20 minutes at 400 degrees (f).
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