Soft Summer Lemonade Cookies |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 36 |
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This sounded like an awesome,summer,cool-off cookie.Imagine.You by the pool,with your fresh lemonade and these cookies! Perfect,and simple! Ingredients:
1 cup butter, softened |
1 cup sugar |
2 eggs |
3 cups unbleached flour |
1 teaspoon baking soda |
6 ounces frozen lemonade concentrate (thawed & divided) |
sugar, to sprinkle |
Directions:
1. Heat oven to 400.
2. In medium bowl,cream the butter and sugar;add in the eggs.
3. Combine flour& baking soda.
4. Add to the creamed mixture alternately with 1/3 cup of lemonade concentrate.
5. Mix well.
6. Drop by rounded teaspoonfuls onto ungreased baking sheets.
7. Bake for 8 minutes.
8. Remove from oven,and brush with the remaining lemonade over cookies.
9. Sprinkle a pinch of sugar over cookies.
10. Let cool and eat up!
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