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Prep Time: 75 Minutes Cook Time: 0 Minutes |
Ready In: 75 Minutes Servings: 10 |
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Amazing soft and homey cookies! These were always my favorite growing up. Ingredients:
2 1/4 cups flour |
1/2 teaspoon cinnamon |
1 teaspoon ginger |
1 pinch salt |
3/4 cup sugar |
1/2 cup margarine |
1 large egg, beaten |
1/2 cup molasses |
2 teaspoons baking soda, in |
2 teaspoons hot water |
Directions:
1. Mix all ingredients together; then chill dough for one hour.
2. Roll into small balls by hand, dip in sugar, then slightly flatten onto an ungreased cookie sheet.
3. Bake at 350° for 10 minutes or until lightly browned.
4. DO NOT OVERBAKE.
5. Slightly cool and enjoy!
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