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Prep Time: 0 Minutes Cook Time: 1 Minutes |
Ready In: 1 Minutes Servings: 12 |
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This is an old recipe my mom found in a letter written before the turn of the century Ingredients:
1 cup molasses |
1 cup cream |
2 even teaspoons of baking soda |
1 tablespoon of ginger |
pinch of salt |
1 egg - beaten |
2 heaping cups of sifted flour |
Directions:
1. Mix the cream and molasses together
2. The add the other other ingredients
3. Beat lightly but not too much
4. Pour into lightly greased 9 X 13 pan and cook for about 1 hour at 350 degrees. Check often when baking as oven tempatures may vary.
5. It is finished when a toothpick comes out clean.
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