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Prep Time: 7 Minutes Cook Time: 23 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Quick, easy bar cookies. Common on hand ingredients, mix together in no time. I make these several times a week. Sometimes I double the chips or use different kinds of chips, they come out delightful every time. Ingredients:
3/4 cup all-purpose flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
4 tablespoons butter |
1 cup brown sugar, packed |
1 teaspoon vanilla |
1 large egg |
1/2 cup semi-sweet chocolate chips |
Directions:
1. Preheat oven to 350 degrees F. Spray 8 X 8 square pan with cooking spray. ( I use a Gladware ovenware pan)
2. Thoroughly stir together flour, baking powder and salt. Set aside.
3. In a microwave-safe bowl, melt butter on high for 1 minute. Add brown sugar and stir well. Stir in the egg and vanilla and beat 15 strokes with a mixing spoon.
4. Add flour mixture to sugar mixture and stir just until mixed. Mixture will still be very warm so let it cool for 5 minutes. Stir in chips.
5. Sometimes I stir in a teaspoon of cinnamon just for kicks.
6. Bake for 22 minutes or until a toothpick inserted comes out clean and bars appear set (edges will be brown).
7. Let cool for about 20 minutes. Slice into 16 bars.
8. Makes 16.
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