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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 15 |
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My youngest sister and I found this recipe years ago in a hunt for a new Christmas recipe to add to our family favorites . It worked, because it has been a staple ever since on Christmas Cookie platters! Ingredients:
1 cup chocolate chips |
1 cup chopped pecans |
1 cup powdered sugar |
1 large egg white |
Directions:
1. Preheat oven to 375°F.
2. Grease cookie sheet well.
3. Mix all four ingredients.
4. Drop on cookie sheet with plenty of space between each snowflake .
5. Bake 6-8 minutes. Watch close as these can burn very quickly!
6. Let cool completely and enjoy!
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