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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 8 |
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A creamy, wintery confection that tastes like melted vanilla bean ice cream with a kick. Ingredients:
3 tablespoons vanilla vodka |
2 tablespoons heavy cream |
1 tablespoon simple syrup |
1 teaspoon vanilla bean paste (or 1 split vanilla bean with seeds scraped into shaker) |
powdered sugar, for rimming glass |
Directions:
1. Rim glass with powdered sugar by lightly wetting the rim (a wet thumb and forefinger do the trick nicely) and dipping it into a shallow dish of powdered sugar.
2. Place vodka, cream, syrup, and vanilla in a shaker or glass jar with a few ice cubes.
3. Place lid on shaker/jar and shake for about ten seconds.
4. Strain into prepared glass and enjoy!
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