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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 15 |
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Peach halves took on a festive look for our snowman brunch when I mounded a fruity cream cheese mixture in them. You can put these simple individual salads together very quickly, and they're fun party fare. Ingredients:
2 packages (3 ounces each) cream cheese, softened |
2 tablespoons apricot preserves |
1 cup pineapple tidbits, drained |
3 cans (15-1/4 ounces each) peach halves, drained |
leaf lettuce |
fresh mint, optional |
Directions:
1. In a small bowl, beat the cream cheese and preserves until blended. Stir in pineapple. Place peaches cut side up on a lettuce-lined serving platter; fill with cream cheese mixture. Garnish with mint if desired. Yield: 15 servings.
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