Snow Shoes--Cream Puff Dessert |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 24 |
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Cream puff dessert/bars! The dough can be spread out on a cookie sheet to look like a shoe, or just spread it over the entire pan. Very easy and very good!! Ingredients:
1 cup butter, softened |
2 cups flour |
4 tablespoons cold water |
1 cup water |
1 cup flour |
1/2 cup butter |
3 eggs |
3 tablespoons butter, melted |
1 teaspoon almond flavoring |
2 cups sifted powdered sugar |
2 tablespoons milk |
Directions:
1. Mix the first 3 ingredients together and pat onto a greased cookie sheet, either covering the entire sheet or shape into a shoe.
2. Mix and boil the next 3 ingredients until it leaves the sides of the pan turning to a ball. Remove from heat and add the eggs, one at a time, beating well and fast after each addition.
3. Spead over dough and bake at 350°F for 45 minutes. Let cool a little before frosting.
4. For the frosting, mix with a mixer all the ingredients, adding the milk 1T. at a time until you reach desired consistency. Spread over the crust.
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