Snow Peas and Cherry Tomatoes |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 6 |
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A simple cooking light recipe Ingredients:
1 1/2 cups snow peas, trimmed |
3 tablespoons water |
1/2 teaspoon butter or 1/2 teaspoon vegan margarine |
1/4 teaspoon sugar |
12 cherry tomatoes, halved |
1/2 teaspoon dark sesame oil |
1/8 teaspoon salt |
1/8 teaspoon black pepper |
Directions:
1. Cook first four ingredients over med high heat for 2 minutes in a skillet or until liquid evaporates. 2. Then add tomatoes and cook until tomatoes are heated thoroughly. 3. Remove from heat 4. stir in remaining ingredients. |
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