Snow Pea & Carrot Saute for Two |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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With bright carrot strips and green snow peas, this makes a colorful dish with any entree. Short on time? You can also buy matchstick carrots at the grocery store. Simple & Delicious Test Kitchen Ingredients:
6 ounces fresh snow peas |
1 teaspoon butter |
1 small carrot, julienned |
1 small garlic clove, minced |
4 teaspoons honey |
1/8 teaspoon salt |
dash pepper |
Directions:
1. In a small skillet, saute snow peas in butter for 3 minutes. Add carrots and garlic; saute 1-2 minutes longer or until vegetables are crisp-tender. Add remaining ingredients; heat through. Yield: 2 servings.
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