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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Although the ingredients sound like they might be a little strange together, I've received nothing but rave reviews for this quick cocktail I concocted. Ingredients:
1 1/4 fluid ounces coconut rum |
3/4 fluid ounce butterscotch schnapps |
1/2 fluid ounce hazelnut liqueur |
1 fluid ounce pina colada mix |
2 fluid ounces pineapple juice |
Directions:
1. Fill a large tropical or Collins glass with ice cubes. In a shaker, combine the coconut rum, butterscotch schnapps, hazelnut liqueur, pina colada mix and pineapple juice. Shake vigorously, and pour over ice in the glass.
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