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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I have fond memories of my mom making this for us as a child. And now I get to make it for my 3 year old. Ingredients:
1 gallon snow |
1 cup white sugar |
1 tablespoon vanilla extract |
2 cups milk |
Directions:
1. When it starts to snow, place a large, clean bowl outside to collect the flakes. When full, stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency. Serve at once. |
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