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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 10 |
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Gosh, this recipe takes me on a stroll down memory lane of my childhood. This was my mom's recipe and it was so good...fun for kids to help with, too! Ingredients:
1 cup half-and-half cream |
2/3 cup sugar |
1 tablespoon cornstarch |
1 pinch salt |
vanilla, to desired taste |
snow |
Directions:
1. Heat cream. 2. Stir in sugar to dissolve. 3. Add remaining ingredients. |
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