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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 28 |
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Though you wouldn't know by looking, you'll find a sweet surprise inside these cookies shared by Kari Pease of Conconully, Washington. My mother got this recipe from a fellow teacher at her school, she writes. It's a great way to dress up refrigerated cookie dough. Ingredients:
1 tube refrigerated chocolate chip cookie dough |
28 miniature snickers candy bars |
Directions:
1. Cut dough into 1/4-in.-thick slices. Place a candy bar on each slice and wrap dough around it. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 2 dozen. |
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