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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 8 |
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These are one of my favorite cookies. I usually just use 2 sticks of butter, because I don't care for margarine, and never know what to do with the other 3 sticks. These are delicious and quite addictive. Ingredients:
1/2 cup butter |
1/2 cup oleo |
1 1/2 cups sugar |
2 eggs, beaten |
2 3/4 cups flour, sifted |
2 teaspoons cream of tartar |
1 teaspoon baking soda |
1 teaspoon salt |
2 tablespoons sugar |
2 tablespoons cinnamon |
Directions:
1. Cream butter, oleo and sugar. 2. Add eggs and beat well. 3. Sift dry ingredients; add to egg mixture. 4. Mix thoroughly and put in refrigerator overnight. 5. Roll into balls the size of walnut; roll in cinnamon and sugar mixture. 6. Bake on greased cookie sheet at 375F, 8-10 minute. 7. Let stand one minute before removing from cookie sheet. 5-6 doz. |
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